Manual for morphy richards fastbake

About the Morphy Richards Fastbake Morphy Richards Fastbake specifications. Related product manuals. Frequently Asked Questions Below, you will find the most frequently asked questions about the Morphy Richards Fastbake Why doesn't my bread rise?

This is probably related to the yeast. Too little yeast has been added or the yeast that has been used is too old. How come the bread has a different shape and height every time?

The shape of the bread depends on many factors such as the quantity and quality of the ingredients used but also on the ambient temperature. St ainless steel breadmaker Please read and keep these instructions. It is essential to measure ingredient quantities carefully , even slight.

Y east content. If loaf rises too high and then collapses ensure the ingredients were. If problem persists, reduce yeast by a quarter. Ask a question. Reginald Marica, No comments 0. Accurate measuring is essential It is essential to measure ingredient quantities carefully, even slight changes may effect loaf quality Yeast content If loaf rises too high and then collapses ensure the ingredients were measured accurately.

The lead may only be replaced by Morphy Richards Ltd or an agent of the company, since special purpose tools are required. Telephone Morphy Richards helpline for advice. Page 3: Table Of Contents Operating instructions Important safety instructions Introduction Before first use Electrical requirements About this breadmaker About the recipes Components Control panels buttons, display and functions Program descriptions Using your breadmaker Using the timer Beeper Power interuption Slicing and storing bread Care and cleaning Storing the unit Know your ingredients Measuring ingredients Page 4: Introduction The smell of homemade bread wafting around the home is one of those great smells.

Bread, fresh out of the oven, with melting butter is a memorable taste sensation. The Morphy Richards automatic breadmaker can create that experience every morning. Page 7: Program Descriptions 1 Basic white and For white and brown bread. Also for flavoured breads with added herbs and raisin. Page 8: Using Your Breadmaker Using your breadmaker 1 Take out the pan Open the lid and remove the pan by lifting the handle, turning anti-clockwise and lifting out. Place on the work surface.

It is important that the pan is filled with ingredients outside the machine so that any accidental spillage is not ignited by the heating elements. Page 9: Using The Timer Using the timer Use the timer when you want the bread ready later, or in the morning.

A maximum of 13 hours can be set. Do not use this function with recipes that use perishable ingredients such as eggs, fresh milk, sour cream, or cheese. Page Know Your Ingredients Understanding baking It is often said that cooking is an art relying on the creativity of the chef while baking bread is much more of a science. This means that the process of combining flour, water and yeast results in a reaction that produces bread.

Below, you will find the most frequently asked questions about the Morphy Richards Fastbake Is your question not listed? Fastbake Breadmaker Please read and k eep these instructions. It is essential to measure ingr edient quantities carefully , even slight changes may. If loaf rises too high and then collapses ensure the ingr edients were measur ed. If problem persists, reduce yeast by half a teaspoon. If you have a problem or complaint, please call our dedicated UK based helpline.

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